2008
Das S, Lekli I, Das M, Szanp G, Varado J, Juhasz B, Bak I, Nesaretnam K, Tosaki A, Powell SR, Das DK. (2008) Cardioprotection with palm oil tocotrienols: comparision of different isomers. Am J Physiol Heart Circ Physiol 294: H970-H978, 2008.
2007
Das S, Nesaretnam K, Das DK. (2007) Tocotrienols in cardioprotection. Vitamins & Hormones 75:285-99
2005
Baliarsingh S, Beg ZH, Ahmad J (2005) The therapeutic impacts of tocotrienols in type 2 diabetic patients with hyperlipidemia. Atherosclerosis 182(2):367-74.
Das S, Powell SR, Wang P, Divald A, Nesaretnam K, Tosaki A, Cordis GA, Maulik N, Das DK. Cardioprotection with palm tocotrienol: antioxidant activity of tocotrienol is linked with its ability to stabilize proteasomes. American Journal of Physiology: Heart and Circulatory Physiology 289(1):H361-7.
2001
Nafeeza MI, Norzana AG, Jalaluddin HL, Gapor MT (2001) The effects of a tocotrienol-rich fraction on experimentally induced atherosclerosis in the aorta of rabbits. Malaysian Journal of Pathology 23(1):17-25.
Pruthi S, Allison TG, Hensrud DD. (2001) Vitamin E supplementation in the prevention of coronary heart disease. Mayo Clinic Proceedings. 76(11):1131-6.
Qureshi AA, Salser WA, Parmar R, Emeson EE. (2001) Novel tocotrienols of rice bran inhibit atherosclerotic lesions in C57BL/6 ApoE-deficient mice. Journal of Nutrition 131(0):2606-18.
2000
Black TM, Wang P, Maeda N, Coleman RA. Palm tocotrienols protect ApoE +/- mice from diet induce atheroma formation. Journal of Nutition 2000 Oct;130(10):2420-6.Palm tocotrienols protect ApoE +/- mice from diet induce atheroma formation. Journal of Nutition 2000 Oct;130(10):2420-6.
1999
Theriault A, Wang Q, Gapor A, Adeli K (1999) Effects of γ-tocotrienol on ApoB synthesis, degradation, and secretion in HepG2 cells. Arteriosclerosis, Thrombosis, and Vascular Biology 19 (3):704-12.
1995
Elson CE (1995) Suppression of mevalonate pathway activities by dietary isoprenoids: protectiveroles in cancer and cardiovascular disease. Journal of Nutrition 125(6 Suppl): 1666S-1672S.
1994
Fraser GE (1994) Diet and coronary heart disease: beyond dietary fats and low-density-lipoprotein cholesterol. American Journal of Clinical Nutrition 59(5 Suppl): 1117S-1123S.